Introduction: A Legacy of Quality and Flavor
When you think of Las Vegas BBQ and butcher shops, one name consistently stands out: John Mull’s Meats & Road Kill Grill. In 2025, this family-owned establishment was awarded the prestigious title of Best Butcher Shop, cementing its place as a cornerstone of the Las Vegas food scene.
From its humble beginnings in the 1950s to becoming a nationally recognized brand featured on Food Network’s Diners, Drive-ins, and Dives, John Mull’s continues to uphold a tradition of quality, craftsmanship, and community values. Winning this award is more than just recognition — it’s a celebration of decades of dedication to serving locals and tourists alike with the best BBQ in Las Vegas and a premier butcher shop experience.
The Tradition of John Mull’s Meats
Founded in 1954 by John Mull, the shop began as a small slaughterhouse and meat market. Over the years, it grew into a trusted source for fresh beef, pork, poultry, and specialty cuts. Generations of the Mull family have carried forward John’s vision, ensuring that quality meats and customer service remain at the heart of the business.
Today, under the stewardship of Chuck Frommer, John Mull’s grandson, the butcher shop and Road Kill Grill thrive as icons of Las Vegas dining. What sets them apart is their ability to combine old-school craftsmanship with modern BBQ flavors, creating a unique experience for every guest.
What Makes John Mull’s the Best Butcher Shop?
1. Premium Quality Meats
At John Mull’s, every cut of meat is carefully sourced to ensure freshness, flavor, and consistency. From tender steaks to marbled brisket, customers know they’re getting the best meat in Las Vegas.
2. Expert Butchery and Personal Service
Unlike supermarkets, John Mull’s offers the expertise of skilled butchers who provide custom cuts, cooking tips, and grilling advice. This personalized service is one of the main reasons locals keep coming back.
3. Award-Winning BBQ at the Road Kill Grill
No other butcher shop doubles as a BBQ restaurant featured on national TV. The Road Kill Grill serves legendary dishes like smoked brisket, rib tips, pulled pork, and BBQ chicken, each slow-cooked to perfection.
4. Community Connection
John Mull’s isn’t just a business — it’s part of the Las Vegas community. Generations of families have trusted them for holiday roasts, weekend barbecues, and catered celebrations. This strong local connection helped earn them the title of Best Butcher Shop 2025.
Road Kill Grill: A BBQ Experience Like No Other
Winning “Best Butcher Shop” is only half the story. The other half is the Road Kill Grill, the BBQ counter located inside the shop. Here’s what makes it unforgettable:
- Smoked Brisket – Cooked for up to 16 hours with Chuck’s signature rub.
- Rib Tips – A fan favorite with crispy edges and bold seasoning.
- Pulled Pork – Tender, juicy, and packed with smoky flavor.
- BBQ Chicken – Perfectly smoked and seasoned.
- Homestyle Sides – Mac ’n cheese, potato salad, baked beans, coleslaw, and cornbread.
Guests enjoy their meals picnic-style on the outdoor patio, creating a family-friendly BBQ atmosphere in Las Vegas that’s as welcoming as it is delicious.
Recognition Beyond Las Vegas
Being awarded Best Butcher Shop 2025 adds to an already impressive list of accolades. John Mull’s has been:
- Featured on Diners, Drive-ins, and Dives with Guy Fieri (twice).
- Recognized as one of the top BBQ spots in Nevada.
- Rated among the best BBQ restaurants in the nation by food critics and fans.
This combination of media recognition, local loyalty, and national attention proves that John Mull’s is more than just a butcher shop — it’s a Las Vegas BBQ legacy.
The Secret to Success: Time-Honored Methods
Owner Chuck Frommer attributes the shop’s success to a blend of tradition and innovation. He still uses many of his grandfather’s methods while adding his own touches, like a signature seasoning blend made from roasted peppers, spices, salts, and sugars.
Every brisket, rib, and pork shoulder is given the time and care it deserves. The result is BBQ that tells a story — one of family tradition, craftsmanship, and passion for food.
Why Locals and Tourists Love John Mull’s
Las Vegas is known for glitz, glamor, and world-class dining. Yet, tucked away off the Strip, John Mull’s Meats offers something different: authentic comfort food served with heart.
Locals love it for the consistency and fair prices, while tourists seek it out as a hidden gem featured on TV. Whether you’re picking up steaks from the butcher shop or enjoying BBQ on the patio, John Mull’s delivers a one-of-a-kind Las Vegas dining experience.
Looking Ahead: The Future of John Mull’s Meats
As Chuck looks toward the future, one thing remains clear: the commitment to quality meats, customer service, and authentic BBQ will never change. With younger generations already preparing to step into leadership, John Mull’s is set to remain a Las Vegas institution for decades to come.
The award for Best Butcher Shop 2025 is not just an achievement — it’s a promise to continue honoring the traditions that started over 70 years ago.
Plan Your Visit
Location: 3730 Thom Blvd, Las Vegas, NV 89130
Phone: (702) 645-1200
Website: johnmullsmeatcompany.com
Hours: Meat Market: Mon–Sat 11 AM–6 PM | Road Kill Grill: Mon–Sat 9 AM–6 PM | Closed Sundays
Whether you’re a longtime local or a first-time visitor, stop by and see why John Mull’s Meats was voted Best Butcher Shop 2025. From fresh cuts at the meat counter to smoked brisket at the grill, this Las Vegas legend has something for everyone.
Conclusion: A Las Vegas BBQ Legacy
Winning the award for Best Butcher Shop 2025 is a milestone that reflects the hard work, dedication, and passion of everyone at John Mull’s Meats & Road Kill Grill. More than just a title, it’s proof of the shop’s commitment to delivering premium meats, authentic BBQ, and exceptional customer service.
For anyone searching for the best BBQ in Las Vegas, look no further than John Mull’s Road Kill Grill. And if you’re looking for a trusted butcher shop with decades of expertise, John Mull’s continues to be the gold standard.
This isn’t just BBQ — it’s a Las Vegas legacy built on tradition, community, and unforgettable flavor.
