For BBQ lovers in Las Vegas, John Mull’s Road Kill Grill is more than just a restaurant—it’s a destination. Known for its smoky flavors, tender meats, and welcoming atmosphere, this iconic BBQ joint has earned a loyal following of locals and tourists alike.

With so many delicious options on the menu, some dishes have risen to legendary status among customers. Here’s a look at the top customer favorites that keep people coming back for more—and what makes them so special.

Happy customer enjoying BBQ at John Mull's Road Kill Grill in Las Vegas.

1. St. Louis Ribs: Fall-Off-The-Bone Perfection

Why Customers Love Them:

When it comes to ribs, the St. Louis style served at Road Kill Grill is a showstopper. These ribs are smoked low and slow until they’re melt-in-your-mouth tender, then glazed with the perfect amount of BBQ sauce to create a smoky-sweet masterpiece.

Customer Reviews:

Pro Tip: Pair the ribs with baked beans and cornbread for the ultimate BBQ meal.

2. Burnt Ends: BBQ’s Best Kept Secret

Why Customers Love Them:

These crispy, caramelized chunks of brisket are a must-try for BBQ enthusiasts. Packed with flavor and a smoky crust, burnt ends are often called the “candy of BBQ.” At Road Kill Grill, they’re a fan favorite that’s always in high demand.

Customer Reviews:

Pro Tip: Get them early—they sell out fast!

3. Pulled Pork Sandwich: A BBQ Classic Done Right

Why Customers Love It:

Juicy, smoky pulled pork piled high on a soft bun and topped with tangy coleslaw—this sandwich is the epitome of comfort food. Customers rave about the balance of flavors and the generous portions.

Customer Reviews:

Pro Tip: Add a drizzle of extra BBQ sauce for even more flavor.

4. Beef Brisket: Tender and Flavorful

Why Customers Love It:

Brisket is the true test of any BBQ joint, and Road Kill Grill passes with flying colors. Smoked for hours to achieve a perfect balance of tenderness and flavor, their brisket is sliced thin and served with a smoky crust that customers can’t stop raving about.

Customer Reviews:

Pro Tip: Ask for the burnt ends if you want a taste of the crispy edges of the brisket.

5. Hot Links: Spicy, Smoky Goodness

Why Customers Love Them:

For those who like their BBQ with a kick, the hot links at Road Kill Grill are a must-try. These spicy sausages are packed with bold flavors and pair perfectly with classic sides like mac and cheese or coleslaw.

Customer Reviews:

Pro Tip: Pair them with a cold drink to balance the heat.

6. Smoked Turkey: A Lighter Option That Doesn’t Skimp on Flavor

Why Customers Love It:

For those looking for a leaner option, the smoked turkey is a hit. Moist, tender, and infused with just the right amount of smoke, it’s a delicious alternative to the heavier BBQ dishes.

Customer Reviews:

Pro Tip: Pair it with mashed potatoes and gravy for a comforting, homestyle meal.

7. Combo Platters: A Little Bit of Everything

Why Customers Love Them:

Can’t decide what to order? The combo platters let you try a variety of meats and sides, making them a popular choice for first-timers and seasoned BBQ fans alike.

Customer Reviews:

Pro Tip: Don’t forget to include cornbread and coleslaw for a complete feast.

8. Signature Sides: More Than Just an Afterthought

Why Customers Love Them:

At Road Kill Grill, the sides are just as good as the main dishes. Fan favorites include:

Customer Reviews:

Pro Tip: Get a mix of sides to share with your table—you won’t regret it.

Conclusion

The customer favorites at John Mull’s Road Kill Grill are more than just dishes—they’re a testament to the care, tradition, and expertise that make this BBQ joint a standout in Las Vegas. From the perfectly smoked meats to the flavorful sides, every bite is crafted with passion and attention to detail.

If you’re looking to see what all the buzz is about, start with these must-try items, and discover why locals and visitors alike are raving about Road Kill Grill.

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