Why John Mull’s Is Home to the Best BBQ in Las Vegas
Road Kill Grill is renowned for its unique take on barbecue, offering a menu that’s both traditional and inventive. This eatery has gained a reputation for serving up some of the most succulent and flavorful meats, all smoked to perfection. From tender brisket to savory ribs, each dish is a testament to the art of barbecue. Here are 10 must-try dishes that showcase the best of what Road Kill Grill has to offer:
Featured on Food Network: Why Everyone’s Talking About Us
John Mull Meats & Road Kill Grill has the best BBQ in Las Vegas. So good in fact that it has been featured on the Food Network’s ‘Diners, Drive-Ins, and Dives’ with Guy Fieri and was featured again on March 19th, 2021 in the ‘Carnivore Delivery Episode’. This national spotlight helped put Road Kill Grill on the map, attracting barbecue lovers from all over the country. It’s more than a restaurant—it’s a destination.
When you walk through the doors, you’re stepping into a piece of Las Vegas culinary history. The smoky aroma, the sizzle of meats on the grill, and the warm welcome from the team are all part of what makes John Mull’s Meats a beloved local institution.
From Butcher to BBQ Legend: The Evolution of John Mull Meats
John Mull’s Meats is known for quality cuts and killer BBQ. Originally operating as a butcher and slaughterhouse, it has evolved into a unique shopping experience in Las Vegas—offering great prices and exceptional customer service. Not only a market, but you can also get the best BBQ in Las Vegas at the Road Kill Grill counter in the same building.
John Mull started in the meat processing field over 80 years ago, and in 1954, he opened his first slaughterhouse. What started as a small-scale operation has grown into a full-fledged meat market and BBQ destination, still rooted in the same family values and dedication to excellence.
A Unique Las Vegas Shopping & Dining Experience
Over the years, many things have changed at John Mull Meats. Animals are no longer slaughtered on the property. Instead, most of the products you’ll find are shipped from farms and stockyards across the country. Learn about safe food handling and meat prep. Despite these changes, the essence of John Mull’s has remained the same: community-centered, quality-driven, and deeply committed to customer satisfaction.
The building retains its original charm, and many staff members have been with the business for decades. The team is incredibly knowledgeable and always ready to help with cooking, grilling, and meal planning. Whether you’re looking for a specific cut or advice on how to smoke a brisket, they’ve got you covered.
BBQ Catering in Las Vegas for 4,500+ Guests
The Road Kill Grill—our catering division—was born after many years of supplying local caterers with meat. Today, we prepare all the smoked meats and fixings for BBQ events of up to 4,500 people. Explore BBQ catering for your next event. Our team can handle everything from corporate gatherings and weddings to community festivals and private parties.
Our BBQ meats take up to 16 hours to cook low and slow, using hand-selected wood and secret seasoning blends. Chuck, John Mull’s grandson and the current owner, is the mastermind behind these flavor profiles. He carefully tumbles the meats in his own spice mix, ensuring consistent flavor and tenderness in every bite.
We offer not just meat, but a full picnic-style spread with classic sides like mac and cheese, potato salad, coleslaw, baked beans, and desserts like peach cobbler. You’ll also find unique offerings—from burgers to rabbit to smoked frog legs—making John Mull’s a one-of-a-kind culinary adventure.
Come Taste the Best BBQ in Las Vegas
As Chuck says, “Fresh meat can intimidate some people, but if you’re looking for quality, fresh meat, come visit us!” That philosophy rings true for everything we do—whether it’s a first-time visitor trying brisket or a longtime regular picking up a holiday ham.
Every visit to John Mull’s Meats & Road Kill Grill is a chance to experience the traditions of American BBQ infused with Las Vegas flair. The experience is authentic, affordable, and unforgettable.
Check out our Road Kill Grill menu, or learn more about our family history and why our community calls us a Las Vegas BBQ legend. Better yet, come on down and taste what everyone’s been talking about for yourself.
For BBQ done right, there’s only one place to go: John Mull Meats & Road Kill Grill—the best BBQ in Las Vegas.